EFFICIENT COMMERCIAL TOASTERS 150 SLICES/H: The commercial conveyor toaster is efficiently high-power fast baking. You can put the bread continuously then make 150 slices of toast in one hour. Great conveyor toaster for any commercial use, restaurant or bakery, office, hotel, school, cafeteria, and breakfast of big family

EFFICIENT COMMERCIAL TOASTERS 300SLICES/H: The commercial conveyor toaster is efficiently high-power fast baking. You can put the bread continuously then make 300 slices of toast in one hour. Great Conveyor toaster for any commercial use, restaurants or bakery Use, office, hotel, school, cafeteria, and breakfast of big family.

Excellent Load Bearing: This heavy-duty commercial countertop burner is built to handle large cookware. The glass panel sits 2mm lower than the stainless steel frame, so the frame takes on the weight of heavy cookers, helping prevent the glass from cracking under pressure

leconchef induction cooktop 110V-120V is suitable for all households in North America and suitable for commercial use. The machine is small in size, saves space and can be easily carried out. It is also very suitable for use in a caravan. It is the best choice for professional chefs.

The surface of our teppanyaki electric grill is designed for easy cleaning and features an oil reservoir for swift disposal of waste oil and food residues. Additionally, we provide brushes and spatulas to enhance your cooking experience and make cleaning a breeze, allowing you to fully enjoy the cooking process.

The commercial electric griddle features an upgraded thickened 10mm / 0.39in iron cooking plate. The U-shaped dense heating tubes are evenly distributed, ensuring uniform temperature across the entire grill

Multiple Sizes & Colors – Available in 0.7 and 0.9 cubic feet options with three professional finishes: black, silver, and white. Perfect for matching various commercial kitchen styles. Built for Commercial Use – Designed for food trucks, cafes, restaurants, and office kitchens. Compact body, high power, heavy-duty durability. Efficient Heating Performance – 1000W power ensures fast, even cooking. Ideal for reheating, defrosting, and light-duty cooking needs in busy service environments. User-Friendly Operation – Features intuitive control panel with dial or touch options depending on the model. Clear display and straightforward functions for quick training and daily use. Certified & Compliant – NSF-listed and ETL-certified for safety and hygiene. Built to meet the demands of commercial foodservice environments.

Designed for Commercial Use – Reliable and efficient for restaurants, cafes, convenience stores, and busy kitchens. 1000W Power with Bottom Energy Feed – Heats food faster and more evenly, ideal for high-frequency use. Stainless Steel Interior & Exterior – Corrosion-resistant and easy to clean for daily commercial operation. Model Differences: Touch Panel Version – 10 programmable menu pads, 6 power levels, Braille indicators for accessibility. Dial Control Version – Simple and intuitive dials, ideal for repetitive high-volume tasks.

POWERFUL HEATING PERFORMANCE: 12L electric deep fryer with drain features a powerful 1750W heating element to quickly and evenly fry different types of food for your customers and family. It is a professional commercial fryer for fried chicken, chips, prawns and fish concession stands, snack bars, and parties

Professional Commercial Fryer: The fryer is heated by induction and has 2 plugs that require 120V and 1800W on each side. Induction fryers have higher heating efficiency and speed than ordinary electric fryers. It can restore the oil temperature in a shorter time after adding cold food

Efficient Cold Retention: Utilizes advanced technology to maintain temperatures at or below 40°F (4.4°C) for up to 8 hours without the need for ice. Organized Storage: Features an organizer that holds nine 1/9 size food pans, ideal for condiments, salad toppings, or small ingredients. Durable Construction: Made from high-impact ABS plastic, ensuring longevity and resistance to wear in commercial environments. Hygienic Design: The system eliminates the mess and potential bacterial growth associated with ice, providing a cleaner and more sanitary solution. Easy Maintenance: Dishwasher-safe design for convenient cleaning, promoting hygiene and ease of use in busy food service settings.

Multiple Size Options – Available with 3/4/5/6 stainless steel pans, ideal for cold food display such as sauces, fruits, salads, and buffets. Ice Pack Cooling System – Includes 2 ice packs for electricity-free cooling, perfect for catering, food trucks, and outdoor service. Transparent Roll-Top Lid – Keeps food visible and protected, balancing hygiene with presentation. Food-Grade Stainless Steel – Built for commercial durability and hygiene with long service life. Easy to Clean and Assemble – Fully removable parts make it easy to clean and reassemble.