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The commercial electric griddle features an upgraded thickened 10mm / 0.39in iron cooking plate. The U-shaped dense heating tubes are evenly distributed, ensuring uniform temperature across the entire grill
The surface of our teppanyaki electric grill is designed for easy cleaning and features an oil reservoir for swift disposal of waste oil and food residues. Additionally, we provide brushes and spatulas to enhance your cooking experience and make cleaning a breeze, allowing you to fully enjoy the cooking process.
22" large flat cooking surface offers ample space—ideal for fast-paced kitchens. Adjustable temperature range from 122℉ to 572℉ ensures optimal heat for various foods. Includes grease tray and accessories for convenient operation and cleanliness.